Specials & Events
4585 Dunbar Street, Vancouver BC
Proudly Vancouver based!
Specials & Events
Specials & Events
Our Food Menu
Franks Red Hot, BBQ, or salt and pepper, with yoghurt and cucumber dip.
Breaded Chicken Fingers
Served with a honey mustard dipping sauce. Add chips or salad $4.25
Big Cheese Nachos
Cheddar and Jack cheeses, jalapenos, black olives, diced tomatoes and red onions with salsa and sour cream. Add house-made guacamole for $5.75
Cheese, bell peppers, jalapenos, pico de gallo, and chicken, served with a side of salsa and sour cream. Add chips or salad for $4.25, House made Guac $5.75
Parmesan Truffle Fries
House cut fries with Parmesan and truffle oil, served with savoury ranch dressing.
Two Fish Tacos
Grilled ling cod, chipotle mayo, cabbage slaw, and red onions. Served with salsa and sour cream. Add hand cut chips or green salad for $4.25
Chips & Gravy
House cut chips with our signature Guinness gravy
Served with yoghurt and cucumber dip
Served with chipotle mayo
Chef's Daily Soup
Cup $6.99 Bowl $8.99
Creamy west coast chowder with clams, salmon and cod
French Onion Soup
Baked with Swiss and Parmesan cheese
Organic spring mix with cucumber, tomato, radish and a yoghurt dill dressing
Crisp butter lettuce, candied walnuts, Stilton cheese and sliced apples, dressed with organic apple cider vinaigrette
Crisp romaine, grated parmesan, croutons, garlic and anchovy dressing
Chopped egg, Stilton cheese, tomato, bacon, avocado slices, Ranch dressing, and your choice of shrimp or grilled chicken
Roasted Beet & Goat Cheese Salad
Organic spring mix, roasted beets, candied walnuts and goat's cheese with a raspberry vinaigrette
Salmon & Avocado Burger
Wild salmon, sliced avocado, tartar sauce, coleslaw, lettuce and a pickle
Grilled chicken breast, lettuce, tomato, house-made burger spread, pickle and a choice of Franks Red Hot, cajun or BBQ sauces
Angus beef, Edam cheese, streaky bacon, onion rings, lettuce, tomato, house made burger spread and a pickle.
Angus beef, sauteed onions, house made burger spread, lettuce, tomato and a pickle. Add Beyond Meat patty $2.25
Carved roast beef, sauteed onions, and horseradish mayo, served on a grilled garlic baguette with beef au jus and a pickle.
5oz flat iron steak grilled to your liking, served on garlic toast and garnished with mushrooms and onion rings.
Beyond Meat Burger
Beyond meat burger patty, lettuce, tomato, house made burger spread and a pickle. Add Avocado $3.50
House made fresh ground lamb, tomato, crisp lettuce, sauteed onions, Stilton cheese, house made burger spread and a pickle
Shrimp & Avocado Sandwich
Shrimp dressed with green onion and mayo, slices of avocado, lettuce and a pickle
Sunday Turkey Dinner
Turkey dinner with turkey, gravy, cranberry sauce, and veggies
Friday Prime Rib Dinner
Our famous Prime Rib dinner, available every Friday night while supplies last - reservations recommended!
British Classics & Proper Pies
Chicken Pot Pie
Chicken, carrots and peas in a rich cream sauce, under a golden pastry top.
Ground beef, vegetables, red wine and thyme baked with mash potato and gravy. Served with a choice of fries or salad
Guinness Steak & Mushroom Pie
Steak, mushroom, peas and carrots, in a rich Guinness broth, under a golden pastry top.
Wild salmon, ling cod, scallops and shrimp, in a wine and mushroom cream sauce, baked with a mashed potato crust
Fish & Chips
Beer battered Ling Cod served with house made slaw and a side of tartar sauce. One piece $19 Two pieces $24 Add peas $5.00
Quinoa & Bean Vegan Shepherd's Pie
Quinoa, black beans and corn, lightly spiced with a sweet potato crust
Toad In The Hole
Pork bangers baked in a Yorkshire pudding with mashed potato, vegetables and Guinness gravy
Carrots, celery, potato, onion and barley, served with a garlic baguette
Liver & Onions
Breaded calves liver, streaky bacon, grilled onions, served with mashed potato, vegetables and Guinness gravy
Tiger prawns, baby clams, ling cod, in a white wine cream sauce with grated parmesan and garlic toast
Mushrooms, black olives, onions, and bell peppers in a garlic and herb tomato sauce, topped with parmesan cheese and a side of garlic toast. Add grilled chicken for $8.95
Bangers & Mash
Pork sausages, mashed potato, grilled onions, baked beans and Guinness gravy
Serving hot, delicious British pub fare in a traditional British setting
Hours Of Operation
Mon - Tues: 12pm - 9pm
Wed - Sun: 11am - 9pm
604 620 1951
4585 Dunbar Street Vancouver BC
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